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I am jayanthi, the face behind this blog

I am a Mallu (Keralite), born and brought up in Tamil Nadu. Currently settled down in Germany. Married to Satish, a Tamilian and blessed with 2 boys, Srijith and Dhruv. My cooking experiments mostly revolve around these guys and their tastebuds. ๐Ÿ˜…

Though I experiment with all cuisines across the world, having lived in Hyderabad for a long time and a short stint in Bangalore, you will find me cooking a lot of South Indian food across these four south Indian states.

Iโ€™m vegetarian by choice but occasionally cook meat for my older son. My focus is to cook with locally sourced ingredients but it gets hard if I want to cook Indian food. So sometimes you will find fusion food here. ๐Ÿ˜

I love baking, be it quiches, pizzas, scones, galettes, breads or occasional birthday cakes.